Take your coffee roasting skills to the highest level with the SCA Coffee Roasting Professional Course taught by Morten Münchow. This course is aimed at students who want to work as teachers and/or consultants or simply want to know that they have skills and knowledge at the highest level in the coffee roasting industry.
SCA Roasting Professional + Sensory Performance 14. – 17. May 2024 Read More »
Take your coffee roasting skills to the highest level with the SCA Coffee Roasting Professional Course taught by Morten Münchow. This course is aimed at students who want to work as teachers and/or consultants or simply want to know that they have skills and knowledge at the highest level in the coffee roasting industry.
SCA Roasting Professional + Sensory Performance 6. – 9. February 2024 Read More »
Become a confident coffee professional during this SCA Roasting Intermediate course taught by Morten Münchow. The course is designed to make you expert in product development and quality control in an operating roastery. The 3 days of hands-on makes this course a really immersive experience and you will enjoy CoffeeMind Academy’s wealth of equipment which is located in a successful Danish specialty coffee roastery.
SCA Roasting Intermediate 31. January – 2. February 2024 Read More »
Go from confusion and uncertainty to clarity and confidence in just one day on the SCA Roasting Foundation course taught by Morten Münchow, lead creator of SCA’s roasting educational system from 2013-2018 and published researcher in coffee roasting.
SCA Roasting Foundation 30. January 2024 Read More »
Go from confusion and uncertainty to clarity and confidence with your own roaster in just one day on the SCA Roasting Foundation course taught by Morten Münchow, lead creator of SCA’s roasting educational system from 2013-2018 and published researcher in coffee roasting. This live event is preceded with a comprehensive 3 hours online e-learning course.
SCA Roasting Foundation IKAWA 21. November 2023 – VIRTUAL (Central European Time) Read More »
Go from confusion and uncertainty to clarity and confidence with your own roaster in just one day on the SCA Roasting Foundation course taught by Morten Münchow, lead creator of SCA’s roasting educational system from 2013-2018 and published researcher in coffee roasting. This live event is preceded with a comprehensive 3 hours online e-learning course.
Go from confusion and uncertainty to clarity and confidence with your own roaster in just one day on the SCA Roasting Foundation course taught by Morten Münchow, lead creator of SCA’s roasting educational system from 2013-2018 and published researcher in coffee roasting. This live event is preceded with a comprehensive 3 hours online e-learning course.
Go from confusion and uncertainty to clarity and confidence with your own roaster in just one day on the SCA Roasting Foundation course taught by Morten Münchow, lead creator of SCA’s roasting educational system from 2013-2018 and published researcher in coffee roasting. This live event is preceded with a comprehensive 3 hours online e-learning course.
Go from confusion and uncertainty to clarity and confidence with your own roaster in just one day on the SCA Roasting Foundation course taught by Morten Münchow, lead creator of SCA’s roasting educational system from 2013-2018 and published researcher in coffee roasting. This live event is preceded with a comprehensive 3 hours online e-learning course.
SCA Roasting Foundation Aillio Bullet 9. August 2023 – VIRTUAL (Chicago Time) Read More »
Missed our lecture at WOC in Athens? No worries! We’ll hold a free webinar on July 11, 2023, where Ida will once again present “Improving Your Sensory Skills the Scientific Way” and open up for an engaging discussion.Correct and relevant sensory analysis methods are vital for developing competencies in specialty coffee companies for product development,
Free Webinar: A scientific approach to improving your sensory skills Read More »
