Measuring Sensory Performance June 18, 2016 Morten Münchow Coffee science, Education 0 Comments Ida Steen presents the ideas behind her PhD program at Re:Co in Dublin in 2016 Share ThisTweetShareShareEmail Related Posts Sensory Science and Common Business Practises Last Wednesday CoffeeMind held a presentation at Square Mile Coffee Roasters in London. The presentation… Sensory Profiling of different Development times Jesper Alstrup and Morten Münchow runs a Sensory Profiling of roast profiles with different Development… Roasting Foundation and Research Morten went to Australia to share his work with SCA's certification system from both a… Morten Münchow Founder of CoffeeMind. Coffee roaster, educator/trainer and researcher. Read more here Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Name * Email * Website Comment This site uses Akismet to reduce spam. Learn how your comment data is processed.