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SCAE Coffee Roasting Foundation 27. June 2017
Gain a fascinating insight into the broad subject matter of roasting coffee taught by experienced industry experts. Enrol in the SCAE Coffee Roasting Foundation Course and you will learn fundamental skills regarding the discipline of coffee roasting.
Find out more »SCAE Sensory Skills Intermediate 27. June 2017
The combination of Ida’s phd sensory learning and skills feedback program and SCAE’s curriculum and exam this course will....
Find out more »SCA Coffee Roasting Intermediate 16. August 2017
Develop your coffee roasting skills further with the SCAE Coffee Roasting Intermediate course.
Find out more »Sensory Performance 26. September 2017
Sensory Performance Course: 12 weeks of sensory and cognitive training!
Find out more »SCA Sensory Skills Foundation 27. September 2017
Learn the essential elements required within Sensory evaluation. Through practical and interactive methods, you will gain expertise within taste and smell and learn how to apply it to the evaluation of speciality coffee.
Find out more »SCA Coffee Roasting Foundation 28. September 2017
Gain a fascinating insight into the broad subject matter of roasting coffee taught by experienced industry experts. Enrol in the SCA Coffee Roasting Foundation Course and you will learn fundamental skills regarding the discipline of coffee roasting.
Find out more »SCA Coffee Roasting Professional 1. November 2017
Take your coffee roasting skills to the highest level with the SCA Coffee Roasting Professional Course.
Find out more »SCA Sensory Skills Intermediate 8. November 2017
This course is suitable for those wanting to pursue specialist knowledge at a high level in this subject.
Find out more »SCA Coffee Roasting Intermediate 15. November 2017
Develop your coffee roasting skills further with the SCAE Coffee Roasting Intermediate course.
Find out more »SCA Coffee Roasting Foundation 21. November 2017
Gain a fascinating insight into the broad subject matter of roasting coffee taught by experienced industry experts. Enrol in the SCA Coffee Roasting Foundation Course and you will learn fundamental skills regarding the discipline of coffee roasting
Find out more »Sensory Performance 22. November 2017
Sensory Performance Course: 12 weeks of sensory and cognitive training!
Find out more »SCA Sensory Skills Foundation 23. November 2017
Learn the essential elements required within Sensory evaluation. Through practical and interactive methods, you will gain expertise within taste and smell and learn how to apply it to the evaluation of speciality coffee.
Find out more »SCA Coffee Roasting Foundation 2. January 2018
Gain a fascinating insight into the broad subject matter of roasting coffee taught by experienced industry experts. Enrol in the SCA Coffee Roasting Foundation Course and you will learn fundamental skills regarding the discipline of coffee roasting
Find out more »SCA Sensory Skills Intermediate 4. January 2018
This course is suitable for those wanting to pursue specialist knowledge at a high level in this subject.
Find out more »SCA Coffee Roasting Intermediate 10. January 2018
Develop your coffee roasting skills further with the SCAE Coffee Roasting Intermediate course.
Find out more »SCA Coffee Roasting Professional 23. January 2018
Take your coffee roasting skills to the highest level with the SCA Coffee Roasting Professional Course.
Find out more »Sensory Performance 30. January 2018
Sensory Performance Course: 12 weeks of sensory and cognitive training!
Find out more »SCA Sensory Skills Foundation 31. January 2018
Learn the essential elements required within Sensory evaluation. Through practical and interactive methods, you will gain expertise within taste and smell and learn how to apply it to the evaluation of speciality coffee.
Find out more »SCA Sensory Skills Professional 28. February 2018
The aim of this course is to teach you to be a Sensory skills leader in a coffee business by raising your tasting skills to a professional level.
Find out more »SCA Sensory Skills Intermediate 14. March 2018
This course is suitable for those wanting to pursue specialist knowledge at a high level in this subject.
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